Fresh, Healthy, & Made with Aloha
At Nalu Health Bar, we serve wholesome food made from fresh, healthy ingredients — designed simple, to keep you outside and feeling good.
Our Story
Four friends from South America, brought together by surf and aloha, started Nalu in 2014 after realizing Kailua needed fresh, authentic açaí and good vibes. What began as a dream after surf sessions is now one of O‘ahu’s favorite local cafés — serving real food, community, and island energy.
Nourishing & Delicious
From organic açaí bowls and pressed juices to hearty wraps and refreshing smoothies, every item on our menu is made with real ingredients and our favorite recipes. Simple, healthy and always made fresh, there’s something for everyone — discover your new favorite at Nalu Health Bar.
Visit Us Around the Island
Whether you’re cruising through Kailua, catching waves on the North Shore, hitting the shops of Kaka’ako, or strolling in Waikīkī, there’s a Nalu nearby.
Same menu. Same ingredients. Different view.
Oahu Locations
Simple. Pure.
Made to taste good.
-
Made with organic grade A açaí, topped with Nalo Meli Honey
-
Always local, never frozen ahi provided by Garden and Valley Isle Seafood
-
Locally roasted coffee from Kailua Town Coffee Roasters. Flavors from Pono Potions, Cold Brew from Hoku Coffee
Nalu prioritizes local, fresh, and high-quality ingredients and vendors, while offering a variety of menu options for vegetarian, vegan, and gluten-free diets.
-
Proudly serving locally brewed kombucha from Sky Kombucha
-
Proudly serving ‘Ulu & Kalo Bakery’s gluten-free and vegan baked goods and gluten free sandwich bread from local baker, My Fit Bread
-
Made in-house with fresh ingredients
